I’m a Registered Dietitian and Whole30 Coach who’s all about balancing my real food, veggie-heavy approach to nutrition with my deep love of cheeseburgers, chocolate, and red wine.
I call myself a “realist dietitian” because it most adequately sums up my approach to nutrition and healthy living. There are so many ways to eat yourself to good health, and they’re all rooted in real food. My job on this platform and in my work is to help you navigate those many healthy paths, so you can find what works uniquely for you.
